Core programme
Carrot
Hot-air dried carrot formats for culinary, noodle and blend applications; dimensions confirmed on request.
Available formats: Julienne · Cubes · Flakes · Granules · Powder
Strip cuts for blends, garnish and visual identity.
| Process | Hot-air dried |
|---|---|
| Applications | Noodle toppings, soup garnish, seasoning blends with visual identity. |
| Specification | Strip width and length are product-specific; citrus julienne must be labelled peel-only where relevant. |
Hot-air dried carrot formats for culinary, noodle and blend applications; dimensions confirmed on request.
Available formats: Julienne · Cubes · Flakes · Granules · Powder
Hot-air dried citrus peel formats for blends and formulation use; all peel-format claims are labelled peel-only.
Available formats: Julienne · Cubes · Granules · Powder
Evaluate the product in your lab, or price a full programme — both start with one form and end with a technical reply, not a marketing sequence.